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"The Food and Life has published all type articles such as research articles, review articles, survey articles, research note, short communication or editorial since 2020. It covers the all scientific and technological aspects of food and life science."-- Journal website.

Food science --- Food --- Food industry and trade --- Nutrition --- Food handling --- Social aspects

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Cooking, Korean --- Dinners and dining --- Food habits --- History --- Political aspects --- History --- History --- Korea --- Kings and rulers.

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Cooking, Korean. --- Food habits --- Cuisine coréenne --- Habitudes alimentaires --- Food habits. --- Manners and customs. --- Encyclopédies. --- Korea --- Korea. --- Social life and customs. --- K9375.10 --- K9860 --- Korea: Customs, manners, culture and folklore -- food and drink --- Korea: Art and antiquities -- arts, crafts and design -- ceramics and glassware

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Tourism is a major part of the contemporary experience economy, in which food plays an important role. Food is a key part of all cultures, a major element of global intangible heritage and an increasingly important attraction for tourists. The linkages between food and tourism also provide a platform for local economic development, which can be strengthened by the use of food experiences for branding and marketing destinations. One of the major challenges in the experience economy is dealing with the shift towards intangible culture and heritage. The focus of many tourists has changed from the classic 'must see' physical sights such as museums and monuments towards a ‘must-experience’ imperative to consume intangible expressions of culture, such as atmosphere, creativity and lifestyle. This provides new opportunities for tourism destinations as well as new challenges, particularly in the areas of experience development, marketing and branding. This publication provides an understanding of the role of food tourism in local economic development and its potential for country branding. It also presents several innovative case studies in the food tourism sector and the experience industry

Tourism --- Food --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Nutrition --- Holiday industry --- Operators, Tour (Industry) --- Tour operators (Industry) --- Tourism industry --- Tourism operators (Industry) --- Tourist industry --- Tourist trade --- Tourist traffic --- Travel industry --- Visitor industry --- Service industries --- National tourism organizations --- Travel --- Economic aspects --- Primitive societies

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Agriculture --- Economic history. --- Economic aspects --- Economic aspects. --- 1960-1988 --- Korea (South) --- Economic conditions --- History, Economic --- Economics --- Agrarian question --- Agribusiness --- Agricultural economics --- Agricultural production economics --- Production economics, Agricultural --- Land use, Rural --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Da Han Minguo --- Dae Han Min Kuk --- Daehan Min-kuk --- Daehan-Minʼguk --- Daehanminguk --- Daikan Minkoku --- Han guo --- Nam Chosŏn Kwado Chŏngbu --- Namjosŏn --- Namjosŏn Kwado Chŏngbu --- Republic of Korea --- ROK --- S.K.I.G. --- SKIG --- South Korea --- South Korean Interim Government --- Tae Han Min Guk --- Taehan Minʼguk --- Tai Han Min Kook --- United States Army Military Government in Korea --- USAMGIK